Skip to main content
A Magazine for Sheffield

Recipes

North Town's Sicilian meatballs

We’re spoilt for choice with places to eat mega scran in Sheff, so it seems only natural for Meze Publishing to have brought out a third…

Squash & Carrot Soup

Squash soup is a great winter warmer and if you aren't familiar with squash then this is a great place to start. This recipe from Moss…

Apple crumble cake

This deliciously seasonal apple crumble cake recipe comes from Blue Moo Cafe. You can find their horsebox cafe on Soughley Lane near…

Homemade peach salsa

Add some freshness to your summer meals and barbecues with this fruity salsa. It's ideal as a fresh side dish, to top a burger with, have…

Parsnip Rosti

Make use of those leftover parsnips for a breakfast, brunch or lunch treat.

Jabbarwocky’s Hungarian-style Goulash

In Hungary every cook has their own way of cooking goulash, which means you can easily leave out ingredients you don't fancy and add a…

Bessie’s Keralan Chicken Sandwich

In line with the theme of 2020, we’ve changed things up at Bessie’s Cafe & Bistro. Customers want to feel some sort of normality and…

Bill's Homity Pie

As I was writing my food memories article about Blue Moon Cafe, it made me hungry for the Homity pie I loved so much. So I asked boss man…

Chicken Momos

Taking us on a culinary journey to Nepal, Dev of Hungry Buddha shares his top comfort food recipe - chicken momos. Momos are a type of…

Pellizco’s Chorizo & Feta Empanadas

You can find Pellizco’s chef Danny serving Mexican street food at Steelyard Kelham, an exciting new retail quarter built from shipping…