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A Magazine for

Food

Exploring Sheffield's ever-growing food and drink scene through interviews with independent businesses, run-down pieces and recipes.

More Food

Our Sheffield Vegan Picks

Whether you’re a full-time vegan or actively choosing to eat less meat, Sheffield’s got plenty of great places to try.

Recipe Apple crumble cake

This deliciously seasonal apple crumble cake recipe comes from Blue Moo Cafe. You can find their horsebox cafe on Soughley Lane near…

Regather in the Community

Lucy from Sheffield co-op Regather tells us about their local food projects, upcoming community events and how a local approach to growing can make a positive difference.

“A wall of shelves”: Craft beers at The Bear

In celebration of the many new independent traders opening up across Sheffield, we asked ale aficionado Matt to tell us more about The Bear beer shop and his recommended beers.

Recipe Homemade peach salsa

Add some freshness to your summer meals and barbecues with this fruity salsa. It's ideal as a fresh side dish, to top a burger with, have…

Wake up and smell the coffee

Jordan from Whaletown Coffee and Matt from the soon-to-open Corner Store tell us about their passion for coffee, including tips for home preparation, where to get the best beans – and the greatest local independents.