Food

Be a part of community breadmaking this Saturday 11 March using wheat grown in gardens and small plots across the city.

In the last of our spotlights on Sheffield street food spots, we speak to Mexican food specialists Pellizco.

"We wanted to bring more diversity and some really authentic Japanese flavours to the heart of Sheffield’s growing mix of cultures."

Zero waste shop The Bare Alternative and local food coop Regather share their top tips for reducing food waste in Sheffield.

In the first of our spotlights on Sheffield's best street food, Clapping Seoul told us what's on the menu.

Sheffield’s first and only 'bean-to-bar' craft chocolate maker is slowly but surely becoming an integral part of the city's food scene. Luke Owen Smith finds out more from founder Max Scotford.

From one of the minds behind Deckards, Best Boy will be "slinging freshly-baked, hand-rolled bagels by day" and bao buns by night when it opens on Chesterfield Road early this year. Dec Stafford filled us in on the details, including their crowdfunder.

The team behind the local delivery service's plant-based fusion feasts tell us about their winter rituals, combining traditional Christmas fare with a bright, colourful winter solstice sit-down.

The Sheffield Fruit Trees crowdfunder, live until 12 December, will triple the growing capacity of the community-run nursery, for the benefit of gardens and public spaces across the city.

We're spoilt for choice in Sheffield, but many Chinese restaurants fly under the radar. We asked seven students from China to point us in the right direction.