Alyssum Cafe & Bistro

76 Barber Road, S10 1EE       | @Alyssumcafe

Favourite brunch dish? Smashed avocado & poached eggs. Avocado on sourdough toast, drizzled with basil pesto, topped with free-range poached eggs and perfectly griddled halloumi.

Why? It's the ultimate combination of flavours and a bestseller in our bistro.

Drink? Got to be a flat white.

Sentinel Brewhouse

178 Shoreham Street, S1 4SQ | @sentinelbrew

Favourite brunch dish? Brewer's Breakfast, with sweet-cure Moss Valley bacon, pork & ‘Sentinel SB’ ale sausages, Louro Deli (Portuguese) black pudding, Whirlow Hall Farm eggs, our own baked beans and freshly-made beer bread.

Why? It showcases the quality local produce we use from our Sheffield suppliers, together with the customary Sentinel beery tweaks.

Drink? Cafeology coffee and tea, or pair it with the Sentinel SBB, a full-flavoured take on best bitter, perfect with breakfast, with a hint of spicy rye and herbal hops.

Brocco on the Park

92 Brocco Bank, S11 8RS | @broccosheffield

Favourite brunch dish? Our favourite dish is from the 'Eat Well' part of our breakfast menu: smashed avocado with tomato and poached eggs on wholemeal toast.

Why? It's colourful, good for you and keeps you full all morning.

Drink? Our Very Berry smoothie to get all of your superfoods, although maybe I’d prefer my berries in a bellini...